Souveir Three-colored Dango from “Mebuki-ya”, Iwate prefecture.
Three-colored Dango (sweet rice dumpling) from, Hanamaki City, Iwate Prefecture.
The three-colored Dango is small, but if you think it is just a...
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Souveir Secretary’s recommendation! “Denish bread” from “Moncher” in Yurakucho
This is their specialty Danish bread.
They use a lot of fresh butter and fresh cream, and every step of the process, from preparation to baki...
Souveir Secretary’s recommendation! “Dorayaki” from “Kameju” in Asakusa
Have you ever heard a Japanese snack called "Dorayaki"?
Dorayaki is a Japanese red bean pancake. Also, it is famous for what Doraemon (Japane...
Souveir Brown Sugar Manju from Sendai City “Tamazawa Sou-honten”
Have you ever heard Japanese traditional sweets called "Manju"?
Manju is a Japanese dessert which sweet red bean paste is wrapped with dough made o...
Souveir 「Funawa」Sweet Potato Yokan
■What is Yokan?
Yokan is a bar of sweet red bean paste. It is made of red bean paste, agar, and sugar.
Yokan is a Japanese traditional sweet and...